ClimINVEST presentation series: Physical climate change for finance
This presentation series aimed at providing guidance for the financial sector dives into climate hazards and case studies on physical climate risk.
This presentation series aimed at providing guidance for the financial sector dives into climate hazards and case studies on physical climate risk.
The latest report by the UN climate panel concludes that unless we cut emissions in all sectors now, the result will be irreparable loss of land-based ecosystem functions and services, and this could put global food security at risk.
Is our appetite for meat part of the climate problem? Can it be the solution? A study sheds new light on the old discussion about pastorals and sustainability.
In Norway, agricultural emissions are generally regarded to contribute about 8% of total emissions. How has this changed over time? And where do those emissions come from?
Future food production, and consequently food security, is very sensitive to both climate change and air pollution. So far, little is known about how climate extremes and ozone pollution interact to affect agriculture or about the relative effectiveness of climate change adaptation and ozone regulation measures for various crops and regions.